Ham Hock Topped Toastie 2025
Each Ptn contains
Energy
2603kJ
622kcal
622kcal
31.11%
Fat
23g
33.53%
Saturates
9.8g
49.15%
Sugars
12g
13.56%
Salt
3.0g
50%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 907kJ / 217kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 907kJ 217kcal |
2603kJ 622kcal |
31.11% | |
| Fat | 8.2g | 23g | 33.53% | |
| of which Saturates | 3.4g | 9.8g | 49.15% | |
| Carbohydrate | 24g | 70g | 26.94% | |
| of which Sugars | 4.3g | 12g | 13.56% | |
| Fibre | 0.0g | 0.0g | 0% | |
| Protein | 11g | 31g | 61.64% | |
| Salt | 1.0g | 3.0g | 50% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Festive Ham Hock Topped Toastie [White Bread (WHEAT Flour (with added Calcium, Niacin, Iron & Thiamine), Water, Salt, Yeast, WHEAT Protein, Spirit Vinegar, Emulsifiers: E471, E472e; Preservative: E282, Vegetable Oils (Rapeseed & Palm), Flour Treatment Agent: E300, Palm Fat, WHEAT Flour), Ham Hock (23%) (Pork, Salt, Dextrose, Stabilisers: E450, E451; Antioxidant: E301, Preservative: E250), Caramelised Red Onion Chutney (Red Onion, Sugar, Red Wine Vinegar, Muscovado Sugar, Modified Maize Starch, Dried Onion, Salt, Preservative: E202, Black Pepper), Oak Smoked Cheddar Cheese (MILK) (9%), Béchamel Sauce (MILK, Cream (MILK), WHEAT Flour, Maize Starch, Salt), Wholegrain Mustard Béchamel Sauce (MILK, Cream (MILK), Water, MUSTARD Seeds, WHEAT Flour, Maize Starch, White Wine Vinegar, Spirit Vinegar, Sugar, MUSTARD Flour, Salt, Ground Cinnamon, Ground Pimento, Ground Turmeric), Mature Cheddar Cheese (MILK), Mozzarella Cheese (MILK).], Cherry Tomato Punnet [Tomato], Burts Sea Salt Potato Crisps [Potatoes, Rapeseed Oil, Sea Salt.], Baby Leaf Premium Mix Salad 4x250g [0], Kitchen 72 Deli Dressing [Rapeseed Oil, Water, White Wine Vinegar, Sugar, Salt, Spirit Vinegar, Cracked Black Pepper, Black Treacle (Cane Molasses, Inverted Sugar Syrup), Dried Oregano, Onion Powder, Stabilisers (Xanthan Gum, Guar Gum), Dried Parsley, Garlic Powder, Tamarind Paste, Preservative (Potassium Sorbate), Ground Ginger, Chilli Powder] |