Chicken & Stuffing Sandwich
Each Ptn contains
Energy
2204kJ
527kcal
527kcal
26.34%
Fat
24g
34.64%
Saturates
2.5g
12.65%
Sugars
2.4g
2.61%
Salt
1.5g
24.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1218kJ / 291kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1218kJ 291kcal |
2204kJ 527kcal |
26.34% | |
| Fat | 13g | 24g | 34.64% | |
| of which Saturates | 1.4g | 2.5g | 12.65% | |
| Carbohydrate | 29g | 52g | 20.05% | |
| of which Sugars | 1.3g | 2.4g | 2.61% | |
| Fibre | 0.0g | 0.0g | 0% | |
| Protein | 12g | 22g | 44.88% | |
| Salt | 0.82g | 1.5g | 24.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Chicken & Stuffing Sandwich [Malted Wheatgrain Bread, (R) Stuffing, Herb, and Mayonnaise (25%), Chicken Breast (22%), Vegetable Fat Spread Malted Wheatgrain Bread contains: Wheat Flour (contains: Calcium, Iron, Niacin, Thiamine), Water, Malted Wheat Flakes, Yeast, Wheat Bran, Salt, Barley Malt Flour, Wheat Gluten, Wheat Protein, Malted Wheat Flour, Spirit Vinegar, Emulsifiers: E472e, E471, Rapeseed Oil, Flour Treatment Agent: E300, Preservative: E282, Buckwheat Flour. Stuffing, Herb, and Mayonnaise contains: Mayonnaise (contains: Rapeseed Oil, Pasteurised Free Range Egg, Water, Sugar, Salt, Preservative: E260, Stabilisers: E412, E415), Sage & Onion Stuffing (46%) (contains: Breadcrumbs (contains: Wheat Flour (contains: Wheat Flour, Calcium, Iron, Niacin, Thiamine), Yeast), Onion, Water, Rapeseed Oil, Sage, Parsley, Salt, Black Pepper, Onion Powder), Garlic Purée (contains: Garlic, Olive Oil), Black Pepper, Salt. Chicken Breast contains: Chicken Breast, Salt. Vegetable Fat Spread contains: Water, Vegetable Oils (Sunflower & Palm), Salt, Emulsifiers: E471, E476, Acid: E330, Natural Flavour, Colour: E160a, Vitamins A & D.] |