Pausa Full Breakfast
Each Ptn contains
Energy
3737kJ
893kcal
893kcal
44.65%
Fat
45g
64.19%
Saturates
18g
90.55%
Sugars
10g
11.28%
Salt
5.1g
85%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 958kJ / 229kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 958kJ 229kcal |
3737kJ 893kcal |
44.65% | |
| Fat | 12g | 45g | 64.19% | |
| of which Saturates | 4.6g | 18g | 90.55% | |
| Carbohydrate | 22g | 86g | 33.22% | |
| of which Sugars | 2.6g | 10g | 11.28% | |
| Fibre | 0.0g | 0.0g | 0% | |
| Protein | 9g | 34g | 67.38% | |
| Salt | 1.3g | 5.1g | 85% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Country Range Hash Browns [Potato (91%), Sunflower Oil, Salt, Dextrose, Onion Powder, Emulsifier (Hydroxypropyl methyl cellulose), White Pepper.], Pre-Cooked 80% Pork & Herb Sausages NEW [Pork (80%) [Pork Meat, Pork Fat, Preservative (E250, E251, E252), Antioxidant (E301)], Water, Rusk [WHEAT Flour (Calcium carbonate, iron, niacin, thiamine), Salt, Raising Agent - E503)], Potato Starch, Seasoning [Salt, Spices, Dextrose, Stabilisers (E450, E452), Rusk (WHEAT Flour (Calcium carbonate, iron, niacin, thiamine), Salt), Preservative: E223 (SULPHITES), Yeast Extract, Herb, Natural flavouring], Herbs (1%), Dextrose, Spice, Beef Collagen Casing, Rapeseed Oil.], Omlette [Whole EGG ( free range) (66%), reconstituted skimmed MILK, salt, thickeners ; E415, E412], Brace's Catering Malted Bread [Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Malted WHEAT Flakes, Malted BARLEY Flour, Salt, WHEAT Gluten, Emulsifier (Mono and Di-Acetyl Tartaric Acid Esters of Mono and Diglycerides of Fatty Acids), Preservative (Calcium Propionate), Flour Treatment Agent (Ascorbic Acid).], Grilled Back Bacon [Back Bacon (Pork Back, Water, Nitrite Salt (Salt, Preservative: E250), Dextrose, Brown Sugar, Stabiliser: E451, Antioxidant: E301)], Brace's Catering White Bread [Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Salt, Emulsifier (Mono and Di-Acetyl Tartaric Acid Esters of Mono and Diglycerides of Fatty Acids), Preservative (Calcium Propionate), Flour Treatment Agent (Ascorbic Acid).], Country Range Baked Beans In Tomato Sauce [Beans (49%), Tomatoes (30%), Water, Sugar, Glucose-Fructose Syrup, Modified Maize Starch, Salt, Onion Powder, Paprika, Flavourings.], HNZ BAKED BEANZ [Beans (51%), Tomatoes (34%), Water, Sugar, Spirit Vinegar, Modified Cornflour, Salt, Spice Extracts, Herb Extract], Country Range Butter Portions [Cream (MILK), Salt], White Bloomer Bread Kara 2024 [Wheat Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Palm Oil, Salt, WHEAT Gluten, Yeast, Emulsifier (E472e), Spirit Vinegar, Preservative (E282), Flour Treatment Agent (E300).] |