Toggle Menu

Gluten Free Cheese Ploughman's Sandwich



Each Ptn contains
Energy
1854kJ
443kcal
22.16%
Fat
26g
37.67%
Saturates
9.9g
49.55%
Sugars
6.4g
7.07%
Salt
2.2g
36.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 992kJ / 237kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 992kJ
237kcal
1854kJ
443kcal
22.16%
Fat 14g 26g 37.67%
of which Saturates 5.3g 9.9g 49.55%
Carbohydrate 16g 29g 11.22%
of which Sugars 3.4g 6.4g 7.07%
Fibre 0.0g 0.0g 0%
Protein 9g 16g 32.92%
Salt 1.2g 2.2g 36.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Gluten Free Cheese Ploughman's Sandwich [Gluten Free Seeded Bread (contains: Water, Gluten Free Flour (contains: Tapioca Starch, Rice Flour, Potato Flour, Linseed Flour), Mixed Seeds (contains: Sunflower Seeds, Millet Seeds, Golden Linseed, Brown Linseed, Poppy Seeds), Bamboo Fibre, Rapeseed Oil, Dried Free Range Egg White, Thickeners: E464, E415, E466, Maize Starch, Psyllium Husk Powder, Sugar, Humectant: E422, Maize Germ, Salt, Yeast, Caramelised Sugar, Emulsifier: E471), Mature Cheddar Cheese (Milk), Sandwich Pickle (contains: Vegetables (contains: Carrot, Onion, Cauliflower (Sulphites), Swede), Water, Sugar, Malt Vinegar, Spirit Vinegar, Modified Maize Starch, Tomato Paste, Dates, Salt, Colour: E150c, Onion Powder (Sulphites), Lemon Juice Concentrate, Spices (Sulphites), Preservative: E223 (Sulphites)), Tomato, Black Pepper Mayonnaise (contains: Water, Rapeseed Oil, Pasteurised Free Range Egg Yolk, Stabilisers: E1414, E415, Sugar, Salt, Preservatives: E260, E202, Black Pepper, Lemon Juice from Concentrate), Rocket]