Hot Cross Scone, Jam, Cream
Each Ptn contains
Energy
1871kJ
447kcal
447kcal
22.36%
Fat
23g
33.3%
Saturates
14g
71.35%
Sugars
32g
35.7%
Salt
0.72g
12%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1462kJ / 349kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 1462kJ 349kcal |
1871kJ 447kcal |
22.36% | |
Fat | 18g | 23g | 33.3% | |
of which Saturates | 11g | 14g | 71.35% | |
Carbohydrate | 43g | 55g | 21.13% | |
of which Sugars | 25g | 32g | 35.7% | |
Fibre | 0.0g | 0.0g | 0% | |
Protein | 3g | 4g | 8.32% | |
Salt | 0.56g | 0.72g | 12% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Hot Cross Flavoured Scone [wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), buttermilk, crossing paste (water, wheat flour (wheat flour, calcium carbonate, niacin, iron, thiamin), humectant: glycerol, rapeseed oil, palm stearin, acidity regulator (lactic acid), salt, emulsifiers (sodium stearoyl-2-lactylate, sorbitan monostearate), preservative (potassium sorbate)), sultanas (8%), salted butter (butter (milk), salt), sugar, mixed peel (4%)(peel (orange, lemon), glucose fructose syrup, sugar, acidity regulator (citric acid)), milk, humectant (glycerine), water, pasteurised egg, lemon zest, raising agents (disodium diphosphate, sodium hydrogen carbonate), mixed spice (cassia cinnamon, coriander, ginger, allspice, cloves, nutmeg), natural flavouring, salt.], Rodda's Cornish Clotted Cream [Cornish cows MILK], Tiptree Raspberry Jam Portions (Glass) [Sugar, Raspberries, Gelling Agent, Citrus Pectin, Acidity Regulator, Sodium Citrate], Tiptree Strawberry Jam Portions (Glass) [Sugar, Strawberries, Gelling Agent: Citrus Pectin, Acidity Regulator: Citric Acid], Tiptree Blackcurrant Jam Portions (Glass) [Sugar, Blackcurrants, Gelling Agent, Citrus Pectin, Acidity Regulator, Sodium Citrate] |