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Gluten Free Bread Roll



Each Ptn contains
Energy
757kJ
181kcal
9.05%
Fat
4.6g
6.53%
Saturates
0.3g
1.55%
Sugars
2.9g
3.18%
Salt
0.55g
9.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1082kJ / 259kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1082kJ
259kcal
757kJ
181kcal
9.05%
Fat 6.5g 4.6g 6.53%
of which Saturates 0.4g 0.3g 1.55%
Carbohydrate 45g 31g 12.07%
of which Sugars 4.1g 2.9g 3.18%
Fibre 0.0g 0.0g 0%
Protein 2g 1g 2.7%
Salt 0.79g 0.55g 9.17%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Gluten free Brioche Bun [Water, Tapioca Starch, Rice Flour, Sugar, Rapeseed Oil, Potato Flakes, Yeast, Psyllium Husk Powder, Humectant: E422, Stabiliser: E464, Salt, Fermented Rice Flour, Colour: Beta Carotene).], Gluten Free Roll - Brown Roll [Water, Tapioca Starch, Rice Flour, Rapeseed Oil, Potato Flakes, Psyllium Husk Powder, Humectant: E422, Treacle, Stabiliser: E464, Millet Flakes (1.9%), Yeast, Salt.], Gluten Free Roll - White Roll [Water, Tapioca Starch, Rice Flour, Rapeseed Oil, Potato Flakes, Psyllium Husk Powder, Humectant: E422, Stabiliser: E464, Maize Flour, Sugar, Poppy Seeds (1.5%), Yeast, Salt.]