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Jacket Potato With Tuna Mayo



Each Ptn contains
Energy
2155kJ
515kcal
25.76%
Fat
25g
35.19%
Saturates
3.0g
14.95%
Sugars
6.1g
6.81%
Salt
2.1g
34.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 500kJ / 119kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 500kJ
119kcal
2155kJ
515kcal
25.76%
Fat 5.7g 25g 35.19%
of which Saturates 0.7g 3.0g 14.95%
Carbohydrate 12g 51g 19.48%
of which Sugars 1.4g 6.1g 6.81%
Fibre 0.0g 0.0g 0%
Protein 6g 25g 50.84%
Salt 0.48g 2.1g 34.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Potato Baker 50 (new) [Potatoes (100%)], Tuna Mayonnaise Sandwich Filling [Tuna (FISH) (55%) (Tuna (97%), Water, Salt), Mayonnaise (45%) (Water, Rapeseed Oil, Thickener (Modified Starch), Sugar, Salt, Pasteurised EGG Yolk, Acidity Regulator (Acetic Acid) Stabilisers (Xanthan Gum, Guar Gum), Preservatives (Potassium Sorbate, Sodium Benzoate), Flavouring, Natural Colour (Beta Carotene))], Tpomato Cherry Punnet new [Tomato], Baby Leaf Premium Mix Salad 4x250g [0], Catering Essentials Soft Spread - 2kg [Water, Vegetable Oils (Sunflower Oil, Palm Oil), Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids, Polyglycerol Polyricinoleate), Preservative (Potassium Sorbate), Acid (Citric Acid), Natural Flavour, Colour (Beta-Carotene), Vitamins (A, D).], Summer County Margarine 2kg [Vegetable oils (rapeseed, palm, sunflower in varying proportions), water, salt (1.4%), preservative (potassium sorbate), emulsifier (mono- and diglycerides of fatty acids), acid (citric acid), flavourings, vitamins (A and D), colour (carotenes).], Kitchen 72 Deli Dressing [Rapeseed Oil, Water, White Wine Vinegar, Sugar, Salt, Spirit Vinegar, Cracked Black Pepper, Black Treacle (Cane Molasses, Inverted Sugar Syrup), Dried Oregano, Onion Powder, Stabilisers (Xanthan Gum, Guar Gum), Dried Parsley, Garlic Powder, Tamarind Paste, Preservative (Potassium Sorbate), Ground Ginger, Chilli Powder]