Brown Toast and Butter
Each Ptn contains
Energy
1907kJ
456kcal
456kcal
22.79%
Fat
18g
26.39%
Saturates
12g
58.9%
Sugars
8.1g
8.94%
Salt
1.7g
27.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1353kJ / 323kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1353kJ 323kcal |
1907kJ 456kcal |
22.79% | |
| Fat | 13g | 18g | 26.39% | |
| of which Saturates | 8.4g | 12g | 58.9% | |
| Carbohydrate | 42g | 59g | 22.62% | |
| of which Sugars | 5.7g | 8.1g | 8.94% | |
| Fibre | 0.0g | 0.0g | 0% | |
| Protein | 8g | 12g | 23.06% | |
| Salt | 1.2g | 1.7g | 27.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Brace's Catering Malted Bread [Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Malted WHEAT Flakes, Malted BARLEY Flour, Salt, WHEAT Gluten, Emulsifier (Mono and Di-Acetyl Tartaric Acid Esters of Mono and Diglycerides of Fatty Acids), Preservative (Calcium Propionate), Flour Treatment Agent (Ascorbic Acid).], Country Range Butter Portions [Cream (MILK), Salt] |