Omelette Bap
Each Ptn contains
Energy
1646kJ
393kcal
393kcal
19.67%
Fat
16g
23.04%
Saturates
4.3g
21.5%
Sugars
3.9g
4.34%
Salt
1.6g
26.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1097kJ / 262kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1097kJ 262kcal |
1646kJ 393kcal |
19.67% | |
| Fat | 11g | 16g | 23.04% | |
| of which Saturates | 2.9g | 4.3g | 21.5% | |
| Carbohydrate | 32g | 48g | 18.6% | |
| of which Sugars | 2.6g | 3.9g | 4.34% | |
| Fibre | 0.0g | 0.0g | 0% | |
| Protein | 9g | 14g | 27.1% | |
| Salt | 1.1g | 1.6g | 26.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Sliced Vegan Bread Roll 2025 [wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, vegetable oils (palm, rapeseed), yeast, sugar, salt, dextrose, emulsifiers (mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids, sodium stearoyl-2-lactylate, mono-and diglycerides of fatty acids), preservative (calcium propionate), flour treatment agent (ascorbic acid).], FR Plain Muffin Omelette 50g [Pasteurised free range whole EGG Pasteurised whole MILK Rapeseed Oil,Thickener(Xanthan Gum)SaltGround White Pepper], Catering Essentials Soft Spread - 2kg [Water, Vegetable Oils (Sunflower Oil, Palm Oil), Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids, Polyglycerol Polyricinoleate), Preservative (Potassium Sorbate), Acid (Citric Acid), Natural Flavour, Colour (Beta-Carotene), Vitamins (A, D).], Summer County Margarine 2kg [Vegetable oils (rapeseed, palm, sunflower in varying proportions), water, salt (1.4%), preservative (potassium sorbate), emulsifier (mono- and diglycerides of fatty acids), acid (citric acid), flavourings, vitamins (A and D), colour (carotenes).] |